WE FEEL GREAT LOVE FOR GOOD FOOD

We feel great love for good food

We feel great love for good food

We feel great love for good food

Hestravikens restaurant

The restaurant has a lovely atmosphere almost as if you were visiting a beautiful home, where everything has it´s personal touch. There are Small charming dining rooms, lounges, a bar and a veranda designed as a pleasant winter garden with a open fireplace.

The kitchen is the heart of Hestraviken and surprises with beautiful dishes prepared with a high ambition. Fresh seasonal ingredients that are from the neighborhood and nature’s own pantry. The cuisine has roots in the Swedish tradition and inspired by Mediterranean cuisine. The deserts are a hallmark that gets a little extra love.

Daily lunch served at the table weekdays at 12.00-14.00

Price 110 SEK/adult.

Our menus

Here you can see our different menus for lunch and dinner. If you are a large group of 10 people or more we want you to pre-order a menu, where all the guests choose the same. Take a look at the menu for “larger groups”

On certain days during the year, we also have special offers in addition to our menus.

BEGIN WITH

CRAYFISH AND MAYO MIX  “SKAGENRÖRA”

rainbow salmon roe, red onion crudité, dill, fried sourdough flatbread

110:-

CHANTERELLES

on grilled brioche bread, baked small tomatoes,

Västerbotten cheese- and cumin chips

155:

AUTUMN SALAD

rosemary baked apples, chèvre creme, cold smoked salmon, honey roasted walnuts, pickled  beets

125:-

FISH

COD BACK FROM BARENTS SEA

parsley bread fried, potato- and horseradish puree, dill buttered beets,

grilled lemon vinaigrette

285:-

CHAR FROM ÅRE, SWEDEN

grilled, creamy seafood risotto, baked autumn apples, seafood broth,

smoked leek, Västerbotten cheese chips

300:-

MEAT

LAMB ROAST STEAK FROM NEW ZEALAND

herb-baked, chili-roasted orange root vegetables, feta cheese cream,

rosemary gravy, honey-baked small onions

285:-

SIRLOIN FROM DALSJÖFORS

pepper fried, roasted parsnip cream, herb-baked tomatoes,

garlic fried beans, red wine sauce, crispy organic oyster mushroom

295:-

GREEN

GNOCCHI

creamy autumn mushrooms, thyme fried pumpkin, pickled zucchini,

flaked parmesan, roasted pumpkin seeds

185:-

 

DESSERT

SPICY CARROT CAKE

compote on swedish appels, vanilla ice cream, roasted almonds,

sea buckthorne curd

125 :-

 

HAZELNUT MERINGUE

vanilla ice cream, salted caramel sauce, pear, lingonberry sorbet

125 :-

 

CHOCOLATE PANNACOTTA

blackberry compote, creme fraiche mousse, coffe brownie, pumpkin crackers

120:-

 

2 CHEESES WITH ACCESSORIES

155:-

 

Are you allergic? Ask our staff about the content of the food.

Book a table at +46 370 336800

or by email

Hestaviken is classified by Nordic Ecolabel and meets strict environmental and climatic conditions for the restaurant. This means, among other things. We primarily use local and organic products in our restaurant. The breakfast at Hetraviken is certified and aproved by Krav. The KRAV-label is the most well-known symbol in Sweden for organically produced food

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AKTUELLA ERBJUDANDEN

Månadens recept

SECUTRITY AND SAFETY WHEN YOU VISIT US!

Care and security for our guests is always a high priority, we hope you already know and have experienced when you have visited us before. In the situation that we are in now, we understand that there can be many safety and health issues. We therefore want to take the opportunity to tell you a little more about everything that is being done at us right now so that you feel extra security when you visit us.

Restaurant opening hours

Monday to Thursday
12.00-23.00, last seating at 21:00

Fridays
12.00-23.00, last seating at 20:00

Saturdays
14.00-23.00, last seating at 20:00

Sundays & holidays
Variable opening hours, please contact us for more information.

We are closed during Christmas, new year and midsummer weekend

Breakfast service

Breakfast bag is included of your choice when you stay with us

Every day we also offer a change to a breakfast bag for take-out instead of buffet. It can be enjoyed in the restaurant or taken with you. You need to pre-order your breakfast bag at the time of booking or at the latest the day before.

An ecological and healthy country breakfast buffet is included when you stay with us.

We have introduced routines and monitoring at our breakfast buffet so that queuing or congestion does not occur. It is important that you follow our instructions. The buffet is to a greater extent portion-packed and can be chosen to be enjoyed on site or taken to the room.

At the buffet, there are fresh fruit, homemade müssli, homemade jams, pastries, homemade bread, Britta’s herring, bacon, sausage, eggs, cured meats and cheeses, smoothies, etc.

Breakfast is served Monday to Friday. 07.00-09.30, Saturday. 07:00-10:00 am, Sunday. 07:30-10:00 am

Even guests who do not stay with us are welcome to just enjoy our breakfast subject to availability. Make a reservation before you come!

Restaurant Guide “White Guide” recommend us