We feel great love for good food

We feel great love for good food

We feel great love for good food

We feel great love for good food

Hestravikens restaurant

The restaurant has a lovely atmosphere almost as if you were visiting a beautiful home, where everything has it´s personal touch. There are Small charming dining rooms, lounges, a bar and a veranda designed as a pleasant winter garden with a open fireplace.

The kitchen is the heart of Hestraviken and surprises with beautiful dishes prepared with a high ambition. Fresh seasonal ingredients that are from the neighborhood and nature’s own pantry. The cuisine has roots in the Swedish tradition and inspired by Mediterranean cuisine. The deserts are a hallmark that gets a little extra love.

Buffet lunch weekdays at 12.00-14.00

Price 110 SEK/adult.

Our menus

Here you can see our different menus for lunch and dinner. If you are a large group of 10 people or more we want you to pre-order a menu, where all the guests choose the same. Take a look at the menu for “larger groups”

On certain days during the year, we also have special offers in addition to our menus.

SMALL & TENDER

GAZPACHO

herbmarinated mozzarella, blackend small tomatoes from Varberg,

basil aioli, levainchips

105 :-

SALAD

rhubarb baked yellow beets, chèvrecheese crème, ginger honey,

smoked salmon, roasted walnuts, watercress

130 :-

SMALL PIZZA

new potato, Västerbotten cheese, bleak roe, dill smetana,

 red onion, lemon

180 :-

GREEN & FRESH

POKE BOWL

bulgur, deep fried halloumi, strawberries, avocado,

pickled red onion, soybeans, mint yoghurt, roasted almonds

155 :-

SHRIMP SANDWICH

rye bread, softboiled egg, grilled lemon, mayonnaise, radishes, cucumber

175 :-

GRILLED CAULIFLOWER

chili- and honey, lukewarm summer salad with chickpeas, melon,

cherry tomatoes, spinach, basil creme

175 :-

 

LARGE & WARM

CREAMY TAGLIATELLE

tomato- and pepper pesto, warmsmoked salmon, rucola,

pickled summer carrot, roasted walnuts

180 :-

SKEWER, BBQ GLACED PORK LOIN

deep fried potato wedges, Mediterranean vegetables, tzatsiki

 165 :-

BEEF BURGER 200 gr FROM HÅKANSGÅRD

grilled brioche bread, crispy bacon, cheddar cheese,

pickled red onion, crispy salad, country fries

185 :-

COD LOIN FROM NORTHEAST ATLANTIC OCEAN

fried, roasted carrot- and cauliflower puré, caramelized leek, broccoli, lemon- and elderberry vinaigrette, deep fried kohlrabi

295:-

CHICKEN FROM BJÄRE

asparagus risotto with truffels, garlic fried summer vegetables,

 red wine sauce, parmesan cheese

190 :-

ENTRECOTE FROM FARMS IN SMÅLAND

grilled, creamy new potato with chives, parmesan broccoli,

soured onions, thyme sauce, crushed candied walnuts

295 :-

 

SWEET & CHEESE

SUMMER BERRIES

vanilla creme, raspberry sorbet, roasted almond paste, licorice meringue

130 :-

WHITE CHOCOLATE CAKE

lemoncurd, vanilla ice cream, blueberry pannacotta, blueberry compote

135 :-

VANILLA BAKED PEACHES

hazelnut ice cream, salted toffee, minibrownies

120 :-

CHOCOLATE SANDWICH TO THE COFFEE

60 :-

2 x CHEESE

bisquit, marmelade, roasted nuts

150 :-

We serve our childrensmenu every day, both for lunch and for dinner. If the children prefers the same meny as the adults, halfportion can be ordered at half price.

Starter:

2 small sandwiches as a starter
60 :-

Maincourse
Homemade chicken nuggets, french fries, curry dressing, roasted vegetables
75 :-

Spagetti Bolognese, salad
75 :-

Fried plaice, mashed potatoes, remoulade, greens
85 :-

Desserts 
Ice cream coupe: 3 scoops of ice cream, chocolatesauce, sprinkles
55 :-

Pancakes, raspberry jam, ice cream or whipped cream från Wapnö Diaryfarm
60 :-

Chocolatecake, berries, whipped cream from Wapnö Diaryfarm
55 :-

Chocolateball

20:-

When we have many children as guests,  we replace the above children’s menu with a buffet of hot dishes and a desserts.

Valid from May thru August 2019

Do You have something special to celebrate or a special occasion that requires a festive meal ?? Book a table and pre-order from our seasonal menues that vary from the different seasons.

The menues can be pre-ordered for a gruop of at least 10 persons. For smaller groups, please order from our a la carte menue. The menues below is not included in our overnight packages.

To achieve the best possible service and quality, we ask You please to agree on the same menu and let us know your choice of menu seven workingdays before you visit us. Of course we take into account any eventual food allergy or special diet. Drinks to the menu can be ordered in advance or determined upon arrival. We are happy to help You with beverage suggestions.

Sea & Forest

Cauliflower royal

shrimps, pickled red onion, herbs, Präst cheese creme, ryebread crisp

***

Char

 skinfried, primeurs sauted in Västerbotten cheese butter, smoked dill emulsion,

 grilled lemon, potato ecrassé with dill and chives

 

Lamb sirloin

with garlic and herbs, creamy tomato riceotto, parmesan broccoli,

 rosemary saucem onion cupoles, pinenuts

***

Cherry mousse

small brownies, cherry compote, vanilla ice cream, coffe crunch

 

 

 

Trend & Tradition

 

Cold cucumber- and dill soup

fennel-and appel salsa, levainchips with cold smoked salmon

and chives cottage cheese

***

Cod sirloin

fried, beetroots, baconcrisp, deep fried capers, browned butter, green sprouts,

potato puré with horseradish

 

 

Veal entrecôte

grilled, luke warm salad with herb gnocchi, baked tomatoes, flaked paresan, sage sauce

***

Summer berries

passionsfruit curd, vanilla mascarpone, raspberry sorbet, oat crunch

 

 

 

Nice & Green

Salad

grilled halloumi, melon, avocado, pickled onion, roasted cashewnuts,

 lime yoghurt

***

Deep fried aubergine

 creamy tomato riceotto, grilled pepper, basil creme, salted almonds

***

Cherry mousse

small brownies, cherry compote, vanilla ice cream, coffe crunch

 

Book a table at +46 370 336800

or by email

Hestaviken is classified by Nordic Ecolabel and meets strict environmental and climatic conditions for the restaurant. This means, among other things. We primarily use local and organic products in our restaurant. The breakfast at Hetraviken is certified and aproved by Krav. The KRAV-label is the most well-known symbol in Sweden for organically produced food

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AKTUELLA ERBJUDANDEN

Månadens recept

Sunday brunch

All Sundays from 20th of august, we serve a delicious buffet brunch from 12.00-14.00

Price 245 SEK/adult.

Book a table at +46 370 336800

or by email

Restaurant opening hours

Monday to Thursday
12.00-23.00, last seating at 21:00

Fridays
12.00-23.00, last seating at 20:00

Saturdays
14.00-23.00, last seating at 20:00

Sundays & holidays
Variable opening hours, please contact us for more information.

We are closed during Christmas, new year and midsummer weekend

Breakfast

An ecological and healthy country breakfast buffet is included when you stay with us.

At the buffet, there are fresh fruit, homemade müssli, homemade jams, pastries, homemade bread, Britta’s herring, bacon, sausage, eggs, cured meats and cheeses, smoothies, etc.

Breakfast is served Monday to Friday. 07.00-09.30, Saturday. 07:00-10:00 am, Sunday. 07:30-10:00 am

Even guests who do not stay with us are welcome to just enjoy our breakfast subject to availability. Make a reservation before you come!

Restaurant Guide “White Guide” recommend us